ROCK SEA SALT & ENGLISH VINEGAR
Our kettle-cooked potato chips are made old fashioned way, cooked in batches in kettles by artisans. We start with the finest potatoes, without peeling them we slice them, cook them in sunflower oil blend, season them with the choicest all-real seasonings, to bring you a potato chip so natural with a signature bite & crunch like no other.
Net weight - 113g.
Serving size - Approx. 16 chips = 28g.
Shelf Life - 18 months
Package Dimensions - 18.8 X 28.5 cm.
Storage Information - Keep away from direct sunlight and heat.
Rock Sea Salt & English Vinegar - Fresh Potatoes, Vegetable Oils (Sunflower Oil, Palmolein Oil, Cotton Seed Oil), Maltose, Dextrose, Sugar, Spray Dried Apple Vinegar Powder, Iodised Salt, Acidifying Agent (E330, E296), Flavour Enhancers (E627, E631), Anticaking Agent (E551).
our chips has reached over a million taste buds since 2014
Every batch is slow-cooked with tender love and care
We believe in building better
Special care to source the best ingredients naturally
Welcome to the Taste Connoisseurs Table — an exclusive club where your taste buds lead the way. Be the first to try our upcoming flavors, share your thoughts, and help us craft the crunch the world deserves.
Oh, and did we mention? It’s totally FREE.
“Less oil, more love. That’s how we chip in to your health.”
